| Chicken Butter Masala
Ingredients:
-
Chicken pieces - 3 lb.
- Garlic - 1 tsp
- green chili chopped - 4
- Grated ginger - 1 tsp
- Chopped onions - 3
- Cumin seeds - 1 tsp
- Cardamom pods - 1 tsp
- Cinnamon - 1 stick
- Cloves - 1 tsp
- Black pepper - 1 tsp
- Chopped tomatoes - 2 cups
- Turmeric - 1 tsp
Method :- Roast in a little butter cardamom, cumin, cloves, cinnamon and black pepper and crush it to powder. Fry onion, green chilies and ginger until brown in a little butter. Heat the remaining butter in a large pan. Roast chicken pieces in it till light brown. Add in the above masala, salt, onion mixture and tomatoes. Over and cook on a low heat till chicken turns tender and gravy is thick.
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